Mediterranean Catering by Sausal

Looking for Mediterranean catering in the South Bay?

You’ve come to the right kitchen. At Sausal, we believe great food has a way of bringing people together.

Hosting a board meeting, birthday celebration, or even a wedding? We’re here to help, even if it’s one of those family gatherings where everyone suddenly becomes a food critic.

Our menus, inspired by Chef Anne Conness, will charm even the pickiest of eaters. As the co-founder of Tin Roof Bistro and Simmzy’s, and a Michelin Bib Gourmand recipient for her restaurant Jaffa, Chef Anne often receives requests to re-create her delicious Middle-Eastern and Mediterranean cuisine.

Our Mediterranean-inspired dishes pair vibrant flavors with wood-fired cooking for food that feels anything but ordinary. Our Mediterranean catering is designed to make hosting easier and eating the best part.

Ready to get started?

Mediterranean Catering for Every Occasion

Want to throw a party people talk about? Start with great food.

Every Mediterranean menu is prepared fresh in our kitchen using seasonal ingredients and thoughtful recipes.

Whether you’re feeding 20 people or 200, our Mediterranean catering brings restaurant-quality food to every table.

Fresh Mediterranean-Inspired Menus

Fresh ingredients make all the difference. They’re the foundation of everything we offer, from lighter Mediterranean fare and shareable small plates to wood-fired dishes and full-course menus. Our Mediterranean menus also can include vegetarian, vegan, and gluten-free options, along with other accommodations when possible.

We deliver flavors your guests will remember long after the last bite.

Bring the Party to Life with Our Paella Experience

Some dishes are dinner. Our Paella Party is dinner and a show.

Our live Paella Party brings a Sausal chef to your event to prepare an authentic Spanish-inspired paella from scratch in a large traditional pan right in front of your guests. It’s guaranteed to draw a crowd before the first bite is served.

Choose from our:

Signature Seafood Mixto Paella, made with Spanish chorizo, chicken, shrimp, calamari, and bomba rice
Hearty Pork Rib Paella featuring tender pork ribs, Spanish chorizo, chicken, tomatoes, butter beans, and asparagus

Each large paella serves approximately 22 to 24 guests.

Host an Unforgettable Mediterranean Chef-Pairing Dinner

Some evenings deserve more than a buffet. Our chef-pairing dinners bring the restaurant experience directly to your table, creating an intimate evening built around exceptional food, thoughtfully selected wines, and great conversation.

Each dinner is curated by Chef Anne Conness and the Sausal team. A sample Flavors of Spain dinner features courses such as:

Ice-cold oysters with pickled piquillo peppers
Charred Blue Lake green beans with Spanish tuna aioli
Jamón Ibérico with Manchego and saffron rolls
Seared beef tenderloin with cherry chimichurri and patatas bravas
Olive oil churros with salted chocolate

Every course is paired with carefully selected, iconic Vega Sicilia wines, creating a dining experience that’s equal parts delicious and memorable.

Perfect for private dinners, milestone celebrations, or client gatherings, our chef-pairing dinners turn an ordinary evening into something guests will be talking about long after the last glass is poured.

Serving El Segundo and the South Bay

Sausal proudly provides Mediterranean catering throughout:

El Segundo
Manhattan Beach
Hermosa Beach
Redondo Beach
Playa del Rey
Surrounding South Bay communities

We also cater corporate offices near LAX, making business lunches and company events easy to plan. Great parties deserve great food. We’ll bring the Mediterranean-inspired menu and a catering experience that’s every bit as enjoyable as the meal.