GROUP DINING MENUS
FOR LARGE PARTY IN-RESTAURANT DINING
We Love Parties....
Office Parties
Baby Showers
Birthdays
Weddings
Rehearsal Dinners
"Taste of Sausal"
Dinner Celebration
Featuring our Menu Classics
$47.50 per Person Plus Tax & Gratuity
First Course
Freshly-Made Guacamole, Salsa & Chips for the Table
AND
PRE-SELECT 1 OPTION FOR YOUR CUSTOM MENU:
Our Signature Chicken Pozole Soup
Rancho Caesar Salad with Shaved Parmesan & Pepitas
Seasonal Artisan Greens Salad with House Vinaigrette
Main Course
PRE-SELECT 3 OPTIONS FOR YOUR CUSTOM MENU:
Grilled Arroz con Pollo with Mexican Cilantro-Lime Rice
Piloncillo-Glazed Salmon with Succotash & Tomatillo Salsa
Grilled Shrimp with Smoked Cashew & Chile Mole
Grilled Carne Asada with Fajita Veggies, Rice & Beans (+$5pp)
Lamb Barbacoa Enchiladas with Pepperjack Cheese
Pork Chile Verde with Charred Corn Elote & Chipotle Crema
Dessert Platter
SERVED FAMILY STYLE:
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Bittersweet Mexican Chocolate Truffles
Mini-Spanish Date Cakes, Pecans & Cream Cheese Frosting
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VEGAN & VEGETARIAN OPTIONS AVAILABLE UPON REQUEST
Optional Extras
Fresh Fruit Agua Frescas
Customized Bar Menus
Special Tequila Pairings
Select Wine Pairings
The Sausalito Luncheon
$29.50 per Person for Food, Iced Tea & Agua Fresca
Tax and Gratuity Not Included
Pre-Set at Your Tables
House-Made Salsas & Chips
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Main Course
PRE-SELECT 3 OPTIONS FOR YOUR CUSTOM MENU:
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Grilled Arroz con Pollo with Mexican Cilantro-Lime Rice
Pork Chile Verde with Charred Corn Elote & Chipotle Crema
Baja-Style Crispy Fish Tacos, Avocado, Black Beans & Jicama Slaw
Beef Barbacoa Tacos with Charro Beans & Rice
Chicken Enchiladas with Cashew-Chile Mole, Black Beans & Rice
Chopped Salad with Chicken, Pecans, Bacon & Apples
Grilled Shrimp Salad with Avocado, Arugula & Pistachios (+$3pp)
Rancho Caesar Salad with Grilled Chicken, Pepitas & Parmesan
Dessert Platter
SERVED FAMILY STYLE:
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Bittersweet Mexican Chocolate Truffles
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Optional Extras
Guacamole
$6.5 per guest
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Ceviche
$9 per guest​
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Customized Bar Menus
Lunch & Happy Hour
Taco Celebration
$32 per Person for Food
Tax and Gratuity Not Included
Lunch & Happy Hour Bookings Only
for On-Site Dining
Pre-Set At Your Table
Fresh Guacamole
Charred Tomato Salsa
Fresh Poblano Salsa
Corn Elote with Chipotle Crema
Chips
Street Taco Buffet
PRE-SELECT 2 TACO FILLING OPTIONS FOR YOUR CUSTOM MENU:
Beef Brisket Barbacoa (+$2)
Pork Carnitas
Oak-Grilled Chicken
Potato with Rajas Crema
Spiced Butternut Squash
Insanely-Spicy Pork Chorizo
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THE BUFFET INCLUDES:
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A Choice of Caesar or Artisan Green Salad
A Choice of Smashed Black Beans or Charro Beans with Pork
Mexican Cilantro-Lime Rice
House Corn Tortillas
Salsas, Chiles, Scallion Cream, Cotija Cheese
Cabbage Slaw, Pickled Onions, Pico De Gallo
Optional Extras
3rd Taco Filling
$5 per guest
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Homemade Empanadas
$65 per dozen
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Mini Date Cake
$6 per guest
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Mexican Chocolate Truffles
$5 per guest
Mini Coconut Flan
$6 per guest
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Customized Bar Menus
Weekend Brunch Celebration
$29.50 per Person for Food, Agua Fresca & Iced Tea
Tax and Gratuity Not Included
Pre-Set at Your Tables
Our Signature Salsas & Chips
Main Course
PRE-SELECT 3 OPTIONS FOR YOUR CUSTOM MENU:
Huevos Rancheros with Charro Beans, Tortillas & Queso
Avocado Toast with Poached Eggs & Grilled Sourdough
Breakfast Burrito with Pork Chorizo, Potatoes & Avocado
Chilaquiles with Eggs, Poblano Salsa & Cotija Cheese
Baja Style Crispy Fish Tacos with Artisan Green Salad
Chopped Salad with Chicken, Pecans, Bacon & Apples
Caesar Salad with Grilled Chicken
Grilled Shrimp Salad, Avocado, Pistachio, Mango (+$3pp)
Dessert Platter
SERVED FAMILY STYLE
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Mexican Chocolate Truffles & Berries
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Optional Mimosa Station
Featuring Bottle Service: a bottle of Bubbly & a Carafe of Fresh Squeezed Orange Juice
$20 per set (6 servings)
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Tequila & Mezcal Pairings Dinner
Custom Menus Created to Your Taste
by Chef Hector & Bar-Star René
SAMPLE MENU
"Small Tastes, Big Flavors"
Welcome
Fresh Guacamole, Salsa & Chips
Caramelized Onion & Manchego Cheese Empanadas
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"LA REINA DEL SUR"
el tesoro tequila, cointreau, agave, lime
Starter Course
California Halibut Aguachile with Coriander & Lime
Spicy Shrimp Diablo with Jicama Slaw
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"LATIN LOVER"
pineapple-infused tequila, jalapeño, mint, tajin
Main Course
Beef Barbacoa Short Rib with Cashew-Chile Sauce
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"MEZCALI"
400 conejos mezcal, cucumber, lime, sal de gusano
Dessert Course
Mini-Coconut Flan with Pineapple & Berries
Pumpkin Tartlet with White Chocolate Ganache
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"El VIEJO"
calirosa añejo tequila, gran marnier, house cinnamon bitters, big ice
Hors d'Oeuvres
Tray-Pass Options
Spicy Shrimp Diablo Cups with Jicama Slaw & Mint 60/doz
Freshly Marinated Ceviche Cups with Tortilla Chip 66/doz
Beef Brisket Barbacoa Tostadas with Jack Cheese & Tomato Salsa 60/doz
“Nacho” Tostadas with Beans, Chorizo, Queso & Sour Cream 60/doz
Black Bean Tostadas with Avocado & Chipotle Crema 52/doz
Mini Tamale Pies with Poblano Chile, Oaxaca Cheese & Pico de Gallo 48/doz
Mini Tamale Pies with Pork, Guajillo Sauce & Crema 52/doz
Mini “Avocado Toast-ettes” our Fresh Guacamole on Artisan Sourdough 52/doz
Achiote-Marinated Chicken Fajita Skewers 60/doz
Carne Asada Beef Fajita Skewers 70/doz
Grilled Shrimp Fajita Skewers 70/doz
Manchego Cheese & Caramelized Onion Empanadas 60/doz
Beef Picadillo with Olives, Tomatoes & Chili Colorado Empanadas 65/doz
Crostini with Creamed Dates, Almonds & Candied Bacon 54/doz
Street Tacos with Fried Spicy Shrimp, Avocado 54/doz
Corn, Jalapeno & Bacon Fritters with Chile de Arbol Salsa 54/doz
Corn, Jalapeno & Oaxaca Cheese Fritters with Tomatillo Salsa 48/doz
Spanish Tortilla Bites with Egg, Potatoes, Manchego Cheese, Chorizo 54/doz